Yaletown
Menu
PIZZAS
- Make any 12" pizza gluten-friendly +5
CARNIVORE
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Pepperoni Primo
Tomato sauce, mozzarella, double pepperoni
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Meet Lovers
Tomato sauce, mozzarella, prosciutto cotto, soppressata, capicola *spicy
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The Picante
Tomato sauce, capicola, soppressata, jalapeño, fior di latte, basil *spicy
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Parma Prosciutto
Tomato sauce, mozzarella, parma prosciutto, fior di latte, fresh arugula, aged grana padano
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Hawaiian
Tomato sauce, mozzarella, prosciutto cotto, pineapple
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Pesto Chicken
Pesto sauce, mozzarella, chicken, mushrooms, roasted red peppers
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Montreal Smoked Meat 18 | 24 | 33
Mozzarella, Montreal smoked meat, jalapeño, caramelized onions, truffle aioli drizzle
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Mediterranean Prawn Pesto 19 | 26 | 36
Pesto sauce, mozzarella, fior di latte, wild prawn, fire-roasted tomato
HERBIVORE + VEGAN
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Margherita 15 | 20 | 27
Tomato sauce, fior di latte, basil, mozzarella
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Smyrna
Tomato sauce, mozzarella, kalamata olives, artichoke, fire-roasted tomato, spinach
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Funghi Supreme
Mozzarella, mixed forest mushrooms, truffle oil, ricotta, aged grana padano
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Fresh Ricotta
Pesto sauce, mozzarella, spinach, kalamata olives, roasted red peppers, fresh ricotta
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Vegan Dream
Vegan mozzarella, spinach, mixed forest mushrooms, artichoke, garlic
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Yaletown Sunshine
Tomato sauce, vegan mozzarella, spinach, artichoke, fire-roasted tomato
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Four Formaggi
Fior di latte, mozzarella, ricotta, grana padano
wine
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Pinot Grigio, Epicuro – Puglia, Italy 38
Aromas of citrus, green apple, almond
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Sauvignon Blanc, Maison Barboulot – Côtes de Gascogne, France 39
Aromas of lime, capsicum, tropical fruit
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Chardonnay, Dissenay – Pays d’Oc, France 42
Smooth and creamy, with soft citrus
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Riesling, Landlust Organic – Rheinhessen, Germany 40
Aromas of peach, lime, white blossom
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Nero d’Avola, Epicuro – Sicily, Italy 38
Aromas of blackberry, cocoa, herbs
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Primitivo, Epicuro – Puglia, Italy 38
Aromas of plum, spice, dark cherry
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Pinot Noir, Dissenay – Pays d’Oc, France 44
Aromas of cherry, earth, spice
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Langhe Nebbiolo, Paitin, 2013 – Piedmont, Italy 69
Aromas of herbs, smoke, licorice, dried cherry
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Chianti Classico, Fattoria Carpineta Fontalpino, 2018 – Tuscany, Italy 79
Aromas of raspberry, candied orange
CRAFT BEER + HOUSEMADE COCKTAILS
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Hotel Starlino Spritz (4 oz)
13Choice of orange or rose aperitivo, soda, prosecco
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Ignite Negroni (3 oz)
14Martin Miller’s gin, Hotel Starlino vermouth, orange aperitivo
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Espresso Martini (2 oz)
13Licor 43, and cold brew coffee
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Per Se Spiritz (4 oz)
13Per Se Aperitivo, Canei grapefruit Frizzante, fresh basil
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Bermuda Triangle (4 oz)
13Lemonade, rum, grenadine
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Red Sangria (6 oz)
6Don Simon sangria, infused season fruit + spices
